Private Event Menu

 River Street Tavern Private Event Menu

Appetizers

Choose your favorites from our appetizer selection. Pricing is based on your selections.

• Mini Hot Dogs in Flaky Puff Pastry – Served with mustard, BBQ, or cheese – $4 (4 pieces)

• House made Meatballs – Choice of BBQ or tomato cream sauce – $6 (4 pieces)

• Caprese Sandwiches – Fresh mozzarella, tomato, basil, Hawaiian roll, balsamic glaze – $6

(1.5 pieces)

• Mini Turkey Club Sandwiches – Turkey, bacon, lettuce, tomato, chipotle aioli – $6 (1.5

pieces)

• Quesadillas – Choose from cheese, chicken, or steak – $4 (2 pieces); steak +$2

• Southwestern Egg Rolls – Chicken, black beans, corn, peppers, cheese – $4 (1 piece)

• Mini Potatoes Stuffed with Bacon & Cheese – $8 (2 pieces)

• Mini Arancini with Asiago Cream Sauce – $8 (4 pieces)

• Stuffed Mini Portobello Mushroom Cups – Filled with Italian sausage & breadcrumbs – $5 (2

pieces)

• Bacon Wrapped Shrimp – $10 (2 pieces)

• Crisp Cucumber Bites with Roasted Red Pepper Hummus – $8 (3 pieces)

• Chicken Kabobs – $6 (2 pieces)

• Sliders – Choice of BBQ pork, cheeseburger, or grilled chicken caprese – $6 (1.5 sliders)

Specialty Platters (Serves Approximately 25 Guests)

• Fresh Fruit Platter – $80 – Seasonal fruit served with strawberry cream cheese dip

• Vegetable Tray – $60 – Carrots, cucumber, broccoli, celery, tomatoes, peppers, served with

ranch

• International Cheese Board – $125 – Chef-selected cheeses with crackers and grapes

• Specialty Meat & Cheese Platter – $150

• Slider Platter – $125 – BBQ pork or cheeseburger sliders• Bruschetta – $60 – Crostini, tomatoes, basil, garlic, balsamic glaze

• Roasted Red Pepper Hummus – $60 – Served with pita and vegetables

• Brownie & Cookie Platter – $60

Mini Dessert Selection

• Mini Dessert Selection – $5 per person (choice of 2) - Mini Cannoli | Mini Tiramisu | Mini

Limoncello Cake | Chocolate Covered Strawberries | Mini Strawberry Shortcakes | Mini Chocolate

Mousse | Mini Key Lime Pie Tarts | Pecan Tarts | Lemon Squares | Mini Cupcakes | Mini

Cheesecake Bites | Mini Chocolate Parfaits

Buffet Options (Family Style Upon Request)

• Let’s Grill – $25/person – Includes house made chips, pasta or potato salad, grilled burgers and chicken, and brownie & cookie platter.

• The Fiesta – $27/person – Features chips and salsa, guacamole, egg rolls, quesadillas, ground beef or chicken tacos, rice, elote, and tres leches cake

• Italian Feast – $27/person – Includes bruschetta, arancini, Caesar salad, Chicken Vesuvio or Chicken Limone, pasta, and mini cannoli

Breakfast Buffet Menu (Family Style Upon Request)

• Variety of Pastries – mini scones, croissants, beignets, coffee cake – $8

• Assorted Seasonal Mini Fruit Skewer – $5

• Mini Croissant Sandwich – with ham, egg, and cheddar – $9

• Seasonal Salad with Protein – designed for the event – $16

• Homemade Individual Quiche – ham, bacon, vegetables, cheese – $13

• Open Faced Breakfast Panini – Dijon, goat cheese, ham, gruyere cheese, egg – $12

• Scrambled Eggs – $5

• Bacon (2) – $5

• Sausage (2) – $5

• Turkey Sausage (2) – $5

• Biscuits & Gravy (2) – $10• Chicken & Waffles – crispy chicken tenders, waffle, sausage gravy – $15

• Fluffy Sugar & Vanilla Waffles – waffles, sugar, vanilla pearlized waffle, fresh berries,

whipped cream – $15

• Yogurt Parfaits – $10

*Per person pricing. Minimum of $30 per person. *

Bar Options

• Package A – $30 per person (2 hours) $15 each additional hour

Includes draft & bottled beers, wine, and call-brand spirits

• Package B – $40 per person (2 hours) $20 each additional hour

Includes draft & bottled beers, wine, and top-shelf spirits

• Host Tab

Drinks are billed directly to the host based on consumption

• Cash Bar

Guests purchase their own drinks

Includes $150 private bartender fee

Specialty Drink Packages

• Mimosa Station – $15/person

• Non-Alcoholic Sorbet Punch – $10/person

• Alcoholic Sorbet Punch – $15/person

• Espresso Martini Bar – $17/person

• Dirty Soda Bar – $15/person

• Unlimited Non-Alcoholic Drinks – $7/person

Event Policies

• A minimum of 20 guests is required for all private events.

• There is a 4-hour limit per party.

• All private events must select from our designated event menu.

• Per-person packages are based on the final guaranteed guest count.

• Food quantities are prepared according to per-person averages.

• A signed contract and valid credit card are required to secure your reservation.

• Outside cakes are permitted only if provided by a licensed commercial bakery; a $20 cake-cutting fee applies.

• All food and beverages are subject to applicable sales tax and a 20% service charge.

FOR EVENT RESERVATIONS AND INQUIRIES PLEASE

CONTACT ROSIE AT -  224-208-8150 - EVENTS@RSTAVERN.COM